Latest guides
A tale of fish and wine
An exploration of fish, wines and fishing lines
At the seaside: summer fish and wine
How to pair wine with seasonal seafood
Getting to know Chardonnay
The world’s favourite grape variety - or is it?
Food and wine guides
Asian flavours: what to eat and drink
Food-and-wine pairings from our Asia-based colleagues
Wine for barbecues
Our guide to the pairing wine with barbecue food
Loose rules for a picnic
A casual guide to al fresco eating and drinking
Regional guides
Introduction to Spain
What you need to know about key Spanish wine regions
Rediscovering Volnay
Our Wine Director on one of the most evocative names in Burgundy
Rediscovering Pessac-Léognan
An expert guide to one of Bordeaux’s great appellations
Guides: educational
What is a bin-end?
Barbara Drew MW explains this unusual term
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When is a wine ready to drink?
A guide to our drinking windows
The three ages of wine
Notes from a memorable vertical tasting
