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2019 Côte-Rôtie, La Mouline, E. Guigal, Rhône

  • Red
  • Dry
  • Full Bodied
  • Syrah/Shiraz
Not ready (Drink 2027 - 2051)
Alistair Cooper MW
18.5+/20
Matt Walls
93/100
Joe Czerwinski
94-96/100
Josh Raynolds
96-98/100
Jeb Dunnuck
97-100/100
Product: 20198012531

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In Bond purchases can be stored in our temperature-controlled warehouse

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2019 Côte-Rôtie, La Mouline, E. Guigal, Rhône

Description

There's a touch of currant on the nose here which gives a very ripe impression. Cola oak dominates the palate at this early stage, and the finish is dry. It's powerful and structured, and the intense oak and alcohol combine to give a sweet effect on the finish. Attractive aromatics lie in wait underneath the oak, so give this time. Gneiss and loess soils of lieu-dit Côte Blonde. Fermented in stainless steel, aged for 40 months in new oak barriques.

Drink 2023 - 2045

Matt Walls, Decanter.com (June 2023)

Colour Red
Sweetness Dry
Vintage 2019
Alcohol % 14.5%
Maturity Not ready (2027 - 2051)
Grape List Syrah/Shiraz
Body Full Bodied
Producer Maison Guigal

Critics reviews

Alistair Cooper MW 18.5+/20
Cask sample, tasted at the domaine. Vibrant blackberry with crushed roses and peaty smoke. A defined and linear plate with smoked bacon, wonderful depth of fruit and marked acidity. The fruit is dense, and smoky, with a graphite and pencil-lead-focused finish. Very long, fine, brooding and serious.Drink 2025 - 2045Alistair Cooper MW, JancisRobinson.com (November 2020)
Drink 2025 - 2045
Alistair Cooper MW, JancisRobinson.com (Nov 2020)
Matt Walls 93/100
There's a touch of currant on the nose here which gives a very ripe impression. Cola oak dominates the palate at this early stage, and the finish is dry. It's powerful and structured, and the intense oak and alcohol combine to give a sweet effect on the finish. Attractive aromatics lie in wait underneath the oak, so give this time. Gneiss and loess soils of lieu-dit Côte Blonde. Fermented in stainless steel, aged for 40 months in new oak barriques.Drink 2023 - 2045matt_walls, Decanter.com (June 2023)
Drink 2025 - 2045
Matt Walls, Decanter.com (Jun 2023)
Joe Czerwinski 94-96/100
While just as aromatic and charming on the nose—where ephemeral floral notes join ripe cherries—as previous years, the 2019 Cote Rotie La Mouline isn't quite as impressive on the palate. It's medium to full-bodied, silky and caressing, without the same power, yet it's supremely elegant.Drink 2024 - 2035Joe Czerwinski, Wine Advocate (February 2022)
Drink 2025 - 2045
Joe Czerwinski, RobertParker.com (Feb 2022)
Josh Raynolds 96-98/100
Bright, highly perfumed blueberry, black raspberry, violet and exotic spice aromas, along with a wild touch of blood orange. Juicy and lithe on the palate, offering intense red and blue fruit flavours that stain the palate while showing little in the way of excess weight. Finishes extremely long and sweet, with a building floral note, even tannins and a late jolt of five-spice powder.josh_raynolds, Vinous.com.com (May 2020)
Drink 2025 - 2045
Josh Raynolds, Vinous.com (May 2020)
Jeb Dunnuck 97-100/100
The 2019 Côte Rôtie La Mouline is a bigger, richer Côte Rôtie. Co-fermented with a solid chuck of Viognier and around 85% destemmed (the same as the La Turque), this full-bodied effort has a kaleidoscope-like bouquet of bloody black and blue fruits, tapenade, salted meat, woodsmoke, and a touch of violets. This cuvée is always an exotic wine, and the 2019 is no exception, offering full-bodied richness, a layered, multi-dimensional mouthfeel, plenty of structure, and a great finish.Drink 2019 - 2039jeb_dunnuck, JebDunnuck.com (December 2022)
Drink 2025 - 2045
Jeb Dunnuck, JebDunnuck.com (Dec 2022)

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