2016 Barolo, Vigna Rionda, Riserva, Massolino, Piedmont, Italy

Tasting this Vigna Rionda is such a sensual experience, with the complexity you’d expect from the top-level Barolo, showing hints of iodine, dark mussels, walnuts, and dark stones to the fleshy dark cherries and plums. Then it turns a little “bloody,” minty and tarry on the nose. “Dark” and full-bodied with a massive amount of small-grained tannins seamlessly knitting the fruit on the palate, driving it to a very long, mineral finish. Very tight and powerful now, yet seductively rich and full of flesh, too. Shows lots of potential ahead. Much better from 2025. It should hold well for the next 20+ years.Drink 2025 - 2050james_suckling, jamessuckling_com (December 2022)

This is an impressive production of 12,000 bottles.Packaged with a special black label, the Massolino 2016 Barolo Riserva Vigna Rionda is only released in the best vintages. Showing the power and the determination of Serralunga d'Alba, the wine is redolent of dried berry, with lots of rusty earth and fragrant red rose. These are the typical aromas of this vineyard, and this wine presents them with impeccable integration. To the palate, this Riserva remains open-knit, tightly structured and broad in scope.Drink 2025 - 2060monica_larner, Wine Advocate (June 2022)

The 2016 Barolo Riserva Vigna Rionda is absolutely stunning. Deep and statuesque in bearing, the 2016 captivates all the senses from start to finish. A whole range of Rionda aromatics soars out of the glass. Silky and yet powerful, gracious and yet full of gravitas, the 2016 captures all the contrasts that make Barolo such an alluring wine. Rose petal, lavender, red/purplish fruit, spice and new leather lend striking nuance to this hypnotic Barolo from Massolino.Drink 2028 - 2041antonio_galloni, Vinous.com.com (February 2022)